Avocado toast with Gourmet En Elladi ham and poached egg - Creta Farms
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Avocado toast with Gourmet En Elladi ham and poached egg

A gourmet recipe for you toasts with En Elladi ham. Skyrocket your poached eggs by adding avocado and chili peppers. An easy and tasty solution not just for your breakfast.

ingredients

    • 4 slices of bread
    • 4 eggs
    • 10 g vinegar
    • 4 slices En Elladi Gourmet ham
    • 2 medium size avocados
    • 40 g olive oil
    • 10 g coriander
    • 10 g chives
    • 2 limes
    • 10 g chopped chili pepper
    • 4 g salt
    • 3 g pepper

execution

Poached eggs
In a small pot, add water. Once boiled add vinegar. Pour the eggs and carefully boil them. Carefully shake them with a small spoon and try not to break them. Remove from fire after 4-5 minutes prepare them for serving.

Avocado salad
Cut the avocado in large pieces and put in a bowl with the spices, the olive oil, the chopped coriander, and parsley. Add the juice and zest of two limes, the chili pepper and smash them with a fork.

Serving
In a toasted bread, firstly spread the avocado, then add the En Elladi ham and finally the poached egg.

Tip: The fresher the egg the faster is cooked.

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